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Internally: Taken for insomnia and migraines, gastrointestinal disorders, liver and bile duct diseases, meteorism, stomach spasms, diarrhea, menstrual disorders, and as a diaphoretic for colds.

Method of application and dosage: Steep 1 tablespoon of raw material in 200 ml of boiling water, infuse for 20-30 minutes, strain, squeezing the remaining raw material, take 2-3 tablespoons 3-4 times a day.

Externally: Used as an enema for colitis and hemorrhoids; as rinses for inflamed gums, mucous membranes, angina; as compresses for eczema, ulcers, boils; as a footbath for rheumatism, gout, arthritis, and bruises. For rinses and washes: steep 1 part of the herb in 20 parts of boiling water, infuse for 20-30 minutes, strain, and use as directed. For compresses and baths: steep 1 part of the herb in 10 parts of boiling water, boil for 15 minutes in a water bath, infuse at room temperature for 45 minutes, strain, squeezing the remaining raw material, and use as directed.

Contraindications: Individual intolerance. Do not wipe your eyes with chamomile infusion.